|
01-22-2023, 12:39 PM | #89 |
Cailín gan eagla.
80964
Rep 1,047
Posts |
Perfect day to bake a lasagna.
1. Ingredients. 2. Ready for the oven. |
Appreciate
4
|
01-28-2023, 06:21 AM | #90 |
Cailín gan eagla.
80964
Rep 1,047
Posts |
Old fashion baked beans. Simmered all night @ 250°F.
|
Appreciate
5
|
01-29-2023, 10:43 AM | #91 |
Cailín gan eagla.
80964
Rep 1,047
Posts |
Baguette dough rising. The one on the left will go for a second rise then made into a French baguette. The other one will be for a pizza later.
|
Appreciate
4
|
01-29-2023, 12:09 PM | #92 |
Cailín gan eagla.
80964
Rep 1,047
Posts |
The baguette turned out nice. Time to make a sandwich.
|
Appreciate
7
SW111583.50 JJ 911SC26269.50 stein_325i25280.50 chassis7884.00 Nivarox1115.00 floridaorange12015.50 wyshyvanuk581.00 |
02-09-2023, 03:25 PM | #93 |
Cailín gan eagla.
80964
Rep 1,047
Posts |
Second rise and ready for the oven.
Just lovely... |
Appreciate
6
|
02-09-2023, 08:10 PM | #94 |
Colonel
7884
Rep 2,484
Posts Drives: 9Y0 Cayenne S Join Date: Mar 2019
Location: Einbahnstraße
|
Daily bread
Usual 1/3 whole rye and 2/3 unbleached white all purpose flours. |
Appreciate
5
|
02-11-2023, 02:46 PM | #95 |
Cailín gan eagla.
80964
Rep 1,047
Posts |
Oats and grains loaf.
|
Appreciate
5
|
02-15-2023, 05:01 PM | #98 |
Cailín gan eagla.
80964
Rep 1,047
Posts |
I did like the three ingredients recipe I made last time so I tried the long recipe. Much better.
|
Appreciate
5
|
03-02-2023, 03:43 PM | #100 |
Cailín gan eagla.
80964
Rep 1,047
Posts |
Two small French loaves.
|
Appreciate
4
|
03-04-2023, 12:06 PM | #102 |
Crusty Old Navy Chief
26270
Rep 1,710
Posts Drives: 2022 X3 M40i, 1983 911SC Join Date: Jan 2021
Location: Ottawa
|
Lemon Cup Cake for a neighbour birthday
|
Appreciate
3
|
03-12-2023, 01:42 PM | #104 |
Crusty Old Navy Chief
26270
Rep 1,710
Posts Drives: 2022 X3 M40i, 1983 911SC Join Date: Jan 2021
Location: Ottawa
|
Her best ones so far...
|
03-12-2023, 02:35 PM | #105 |
Cailín gan eagla.
80964
Rep 1,047
Posts |
Great minds think alike. I have a couple in the oven at the moment on bread proof for the second rising.
|
Appreciate
3
|
03-12-2023, 04:26 PM | #107 |
Major
2241
Rep 1,347
Posts |
So one thing I have gone to is baking my own sandwich bread. The low-sugar wheat bread I liked was getting like $5 a loaf so I figured Id give it a shot and Ive gotten pretty consistent. The only issue is instead of 50/50 Im doing ALL whole wheat flour, which doesnt want to make gluten so I have to do an autolyse for 2.5 hours before I can make the bread but for about $1.30 I have a quality, high protein, low sugar loaf that lasts the week in a bread bag.
|
Appreciate
5
|
03-15-2023, 09:48 AM | #110 |
Enlisted Member
341
Rep 39
Posts Drives: 2023 X3 M40i Join Date: Mar 2016
Location: PA
|
|
Appreciate
0
|
Post Reply |
Bookmarks |
|
|