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| 08-24-2016, 06:56 AM | #705 | |
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I wish we got the Aberlour 10 here in the US  that would probably be my daily dram |
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| 08-26-2016, 11:28 PM | #706 |
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'Ritas tonight. Always good after a hot, humid day.
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| 08-26-2016, 11:29 PM | #707 |
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Got a great year of hautey Malta, silky smooth.
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| 08-29-2016, 04:52 PM | #711 |
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Last sip of my Remi Martin Louis the 13th cognac:
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| 08-30-2016, 12:47 PM | #712 |
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Got this email from Contreau and it sounds and looks absolutely delish!
THE RECIPE 2 oz Cointreau 1 oz Fresh Lime Juice 2 Blackberries 2 Raspberries 5 Mint Leaves 3-4 oz Club Soda Muddle the berries and mint in the bottom of a glass. Add Cointreau and fresh lime juice with ice, and top with club soda. Stir briefly. Garnish with a berry and mint sprig.  |
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| 08-30-2016, 03:33 PM | #713 | |
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I have romped on her and I giggled like a drunk infant the entire time. - Sedan_Clan
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| 08-30-2016, 03:40 PM | #714 | |
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 On another exciting note... I just got off the phone with my local store manager who is special ordering a couple of new bottles for me to try: Léopold Gourmel XO Age du Fruit 10 Carat Cognac  Ron Abuelo 7  A Cognac and a Rum. Just in time for Labor Day weekend!  |
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| 08-30-2016, 03:42 PM | #715 | ||
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I ain't got nobody That I can depend on
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I have romped on her and I giggled like a drunk infant the entire time. - Sedan_Clan
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| 08-31-2016, 10:51 AM | #717 | |
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| 08-31-2016, 11:53 AM | #719 | |
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| 09-01-2016, 09:49 AM | #720 |
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Just checked in to our hotel in Oxford. The Balvenie Doublewood 12 is 4GBP here. About $5.50 a glass. I think I'll like it here.
Last edited by M_Six; 09-01-2016 at 04:25 PM.. |
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| 09-03-2016, 03:10 PM | #722 |
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Is this the stuff ya'll are talking about?
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| 09-03-2016, 06:01 PM | #723 |
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That and the 20 y.o. vintage.
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| 09-03-2016, 07:17 PM | #724 |
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Kicking off this Labor Day weekend correct...
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| 09-05-2016, 03:06 PM | #726 |
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A tall pint of Cobra ale with my Chicken Tikka Balti at The Taj in Conwy, Wales.
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