What's for Lunch?

M5Rick · 09-10-2021, 05:27 PM

Booked a table for a special occasion at a posh Mayfair restaurant tomorrow for a lunch brunch, will take pics of the servings.

shoei · 09-10-2021, 06:50 PM

Quote:

Originally Posted by M5Rick

Booked a table for a special occasion at a posh Mayfair restaurant tomorrow for a lunch brunch, will take pics of the servings.

24 hour tease…

vreihen16 · 09-10-2021, 07:21 PM

There's a dumpy-looking deli located in a house at the end of our street, and strangely none of our neighbors go there. Despite the exterior appearance and middle of nowhere location, the place seems to turn a heavy customer volume for breakfast and lunch from the tradespeople and blue collar crowd. Despite having lived here for 16 years, neither my DW or I were ever in the place...until today.

My DW reports that the interior was clean and completely different than the exterior when she went to pick up our lunch. The burger that I ordered was fresh and juicy, and the fries were crunchy and saltless as ordered. The price was more than fair for the food they delivered, and I expect to be ordering from there again in the future.....

M5Rick · 09-11-2021, 02:13 AM

Quote:

Originally Posted by shoei

24 hour tease…

Can't wait

shoei · 09-11-2021, 02:25 AM

Quote:

Originally Posted by M5Rick

Quote:

Originally Posted by shoei

24 hour tease…

Can't wait

15 more hours to go.

M5Rick · 09-11-2021, 03:43 AM

Quote:

Originally Posted by shoei

15 more hours to go.

It's lunch brunch and 5 hours to go

JJ 911SC · 09-11-2021, 12:34 PM

Ham & Cheese Roll...

shoei · 09-11-2021, 01:46 PM

Quote:

Originally Posted by M5Rick

Quote:

Originally Posted by shoei

15 more hours to go.

It's lunch brunch and 5 hours to go

You're way behind in this update man.

M5Rick · 09-11-2021, 03:52 PM

Starter was Theo's anti pasta platter followed by a risotto. Secondi was slow cooked crispy pork within white wine sauce, potato and fennel al forno salsa verde and jus with unlimited prosecco.
Dolci platter was Amalfi lemon tart, soft chocolate cake,panna cota and ricotta cheesecake.
After the restaurant went for a walk around to visit some famous shops we haven't been to for a while including Fortnum & Masons.
Got some more pics if you want.

M5Rick · 09-11-2021, 04:57 PM

Quote:

Originally Posted by shoei

You're way behind in this update man.

Remember what cmyx6go said, that you were about 8-9 hours behind me.

M5Rick · 09-12-2021, 12:11 PM

Left out the main course haha and some more pics of our after lunch walk including The Dorchester hotel, a favourite stay for well off Americans.

M5Rick · 09-12-2021, 05:04 PM

The restaurant within the hotel

UncleWede · 09-13-2021, 02:21 PM

Just in case you breakfast/peanut butter folks need some demonstration regarding the proper application of Mayo:

MsGoGoMoto see, the white comes out on top in the end

Esteban · 09-13-2021, 03:22 PM

Anybody ever use Mayo instead of butter/margarine when making a grilled cheese sandwich? It actually turns out pretty good.

Not having that today but the above post made me think of it.

UncleWede · 09-13-2021, 03:28 PM

Quote:

Originally Posted by Esteban

Anybody ever use Mayo instead of butter/margarine when making a grilled cheese sandwich?

Not for grilled cheese, but that's how I BBQ hamburger or hot dog buns.

Joekerr · 09-13-2021, 03:39 PM

Quote:

Originally Posted by Esteban

Anybody ever use Mayo instead of butter/margarine when making a grilled cheese sandwich? It actually turns out pretty good.

Not having that today but the above post made me think of it.

Hmmm...that's interesting. I am going to keep that in mind next time.

Esteban · 09-13-2021, 03:58 PM

Quote:

Originally Posted by Joekerr

Quote:

Originally Posted by Esteban

Anybody ever use Mayo instead of butter/margarine when making a grilled cheese sandwich? It actually turns out pretty good.

Not having that today but the above post made me think of it.

Hmmm...that's interesting. I am going to keep that in mind next time.

You will like it…

JP10 · 09-13-2021, 03:58 PM

I have a weird relationship with mayonnaise. On one hand I like it. On the other hand I think it is disgusting. Essentially if it is poured on thick (like a McChicken) I am out - very thin spread and I'm good. I still can't fathom why Japan loves that stuff so much - especially on top of random stuff like bean sprouts.

Esteban · 09-13-2021, 04:08 PM

Quote:

Originally Posted by JP10

I have a weird relationship with mayonnaise. On one hand I like it. On the other hand I think it is disgusting. Essentially if it is poured on thick (like a McChicken) I am out - very thin spread and I'm good. I still can't fathom why Japan loves that stuff so much - especially on top of random stuff like bean sprouts.

I feel the same way. It can be revolting. Some people use it on french fries. Yuck!

shoei · 09-13-2021, 04:10 PM

Quote:

Originally Posted by Esteban

Anybody ever use Mayo instead of butter/margarine when making a grilled cheese sandwich? It actually turns out pretty good.

Not having that today but the above post made me think of it.

If it's Mayo, it's gotta be the Japanese Mayo. The kewpie.

I much prefer butter but Mayo gives it extra crunch.

infinitekidM2C · 09-13-2021, 04:25 PM

mayo is nasty stuff; japanese or american i'm out.

MsGoGoMoto · 09-13-2021, 11:11 PM

Quote:

Originally Posted by UncleWede

Just in case you breakfast/peanut butter folks need some demonstration regarding the proper application of Mayo:

MsGoGoMoto see, the white comes out on top in the end

Ahh,

Lovely.
So, I got a sandwich coming too, right?

09-10-2021, 05:27 PM	#375
M5Rick General 68470 Rep 22,057 Posts Drives: M5 F10 DCT Gunmetal Join Date: Aug 2018 Location: GB iTrader: (0)	Booked a table for a special occasion at a posh Mayfair restaurant tomorrow for a lunch brunch, will take pics of the servings.
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09-10-2021, 07:21 PM	#377
vreihen16 Recovering Perfectionist 20343 Rep 1,002 Posts Drives: BMW-less :( Join Date: Jun 2019 Location: Orange County, NY iTrader: (0) Garage List 2014 Mighty Freight ... [0.00] 2000 Audi TT Quattro [0.00] 1967 Formula Vee [0.00]	There's a dumpy-looking deli located in a house at the end of our street, and strangely none of our neighbors go there. Despite the exterior appearance and middle of nowhere location, the place seems to turn a heavy customer volume for breakfast and lunch from the tradespeople and blue collar crowd. Despite having lived here for 16 years, neither my DW or I were ever in the place...until today. My DW reports that the interior was clean and completely different than the exterior when she went to pick up our lunch. The burger that I ordered was fresh and juicy, and the fries were crunchy and saltless as ordered. The price was more than fair for the food they delivered, and I expect to be ordering from there again in the future..... __________________ Currently BMW-less.
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09-11-2021, 12:34 PM	#381
JJ 911SC Crusty Old Navy Chief 26518 Rep 1,712 Posts Drives: 2022 X3 M40i, 1983 911SC Join Date: Jan 2021 Location: Ottawa iTrader: (0) Garage List 2022 X3 M40I [10.00] 1983 Porsche 911SC ... [7.50]	Ham & Cheese Roll... Attached Images
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09-11-2021, 03:52 PM	#383
M5Rick General 68470 Rep 22,057 Posts Drives: M5 F10 DCT Gunmetal Join Date: Aug 2018 Location: GB iTrader: (0)	Starter was Theo's anti pasta platter followed by a risotto. Secondi was slow cooked crispy pork within white wine sauce, potato and fennel al forno salsa verde and jus with unlimited prosecco. Dolci platter was Amalfi lemon tart, soft chocolate cake,panna cota and ricotta cheesecake. After the restaurant went for a walk around to visit some famous shops we haven't been to for a while including Fortnum & Masons. Got some more pics if you want. Attached Images Last edited by M5Rick; 09-12-2021 at 02:33 AM..
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09-12-2021, 12:11 PM	#385
M5Rick General 68470 Rep 22,057 Posts Drives: M5 F10 DCT Gunmetal Join Date: Aug 2018 Location: GB iTrader: (0)	Left out the main course haha and some more pics of our after lunch walk including The Dorchester hotel, a favourite stay for well off Americans. Attached Images Last edited by M5Rick; 09-12-2021 at 04:35 PM..
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09-12-2021, 05:04 PM	#386
M5Rick General 68470 Rep 22,057 Posts Drives: M5 F10 DCT Gunmetal Join Date: Aug 2018 Location: GB iTrader: (0)	The restaurant within the hotel Attached Images
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09-13-2021, 02:21 PM	#387
UncleWede Long Time Admirer, First Time Owner 18404 Rep 9,420 Posts Drives: G01 X3 M40i Dark Graphite Join Date: Jun 2005 Location: Oxnard, CA iTrader: (0)	Just in case you breakfast/peanut butter folks need some demonstration regarding the proper application of Mayo: MsGoGoMoto see, the white comes out on top in the end Attached Images __________________ I have romped on her and I giggled like a drunk infant the entire time. - Sedan_Clan
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09-13-2021, 03:22 PM	#388
Esteban Major General 53518 Rep 7,237 Posts Drives: a slow car fast Join Date: Jun 2014 Location: SoCal iTrader: (0)	Anybody ever use Mayo instead of butter/margarine when making a grilled cheese sandwich? It actually turns out pretty good. Not having that today but the above post made me think of it.
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09-13-2021, 03:58 PM	#392
JP10 Major 2476 Rep 1,143 Posts Drives: M3 Join Date: Jan 2018 Location: SC iTrader: (0)	I have a weird relationship with mayonnaise. On one hand I like it. On the other hand I think it is disgusting. Essentially if it is poured on thick (like a McChicken) I am out - very thin spread and I'm good. I still can't fathom why Japan loves that stuff so much - especially on top of random stuff like bean sprouts.
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09-13-2021, 04:25 PM	#395
infinitekidM2C Major General 4296 Rep 5,737 Posts Drives: 2019 M2 Competition Join Date: Nov 2007 Location: Orange County, CA iTrader: (4) Garage List 2019 M2 COMPETITION [9.75] 2008 135i (my old car) [7.56]	mayo is nasty stuff; japanese or american i'm out.
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