The BBQ & Grilling Thread

UncleWede · 12-14-2015, 11:04 AM

^ X marks the spot

I kept wanting to grill some meat this weekend, then kept remembering I forgot the fill the propane tank AGAIN. Where the hell are my pants?????

Mr Tonka · 12-14-2015, 11:21 AM

working now?

UncleWede · 12-14-2015, 11:32 AM

those are almost porno meat curtains. Like!!!

AW335TT · 12-15-2015, 09:08 PM

Ribeye, cream corn, mashed potatoes.

Edit - Anyone else having issues posting pictures from their phone?

upstatedoc · 12-24-2015, 04:00 PM

Nearly 3 pounds of tenderloin on the grill, the one on the right in the back is mine

upstatedoc · 12-24-2015, 10:11 PM

Puppy gets the scraps. She's got it tough.

j_marinelli · 01-16-2016, 08:42 AM

Whats better than bacon cheddar burgers....

Bacon cheddar burgers in the shape of TEXAS!

I got up at 5 this morning and fired up the smoker box. Going to do another try on a brisket and also throw a boston butt on there for some pull pork for next week dinners.

On a side note. check to see if there is a bbq competition in your area the weekend you decide to smoke a brisket. I found that out the hard way yesterday

I got literally the last brisket they had and it was about half the size I wanted.

fcman · 01-16-2016, 09:20 AM

Made a small boston butt last weekend. My parents bought me a fancy new thermometer for christmas so I had to try it out. http://www.amazon.com/iDevices-IGR00...words=igrill+2

FL335 · 01-16-2016, 10:01 AM

Quote:

Originally Posted by fcman

Made a small boston butt last weekend. My parents bought me a fancy new thermometer for christmas so I had to try it out. http://www.amazon.com/iDevices-IGR00...words=igrill+2

Did you smoke that Boston Butt?

Cattivo · 01-16-2016, 10:14 AM

Quote:

Originally Posted by fcman

Made a small boston butt last weekend. My parents bought me a fancy new thermometer for christmas so I had to try it out. http://www.amazon.com/iDevices-IGR00...words=igrill+2

j_marinelli · 01-16-2016, 12:58 PM

progess pics

slow and steady!!!!

drink of choice for today:

Mr Tonka · 01-16-2016, 01:29 PM

^^ Very nice! Just one thing.... i can't hardly see the pictures, can you make them bigger?

UncleWede · 01-16-2016, 02:33 PM

Quote:

Originally Posted by Mr Tonka

^^ Very nice! Just one thing.... i can't hardly see the pictures, can you make them bigger?

Banned. That's what Lups said

j_marinelli · 01-16-2016, 04:37 PM

Quote:

Originally Posted by Mr Tonka

^^ Very nice! Just one thing.... i can't hardly see the pictures, can you make them bigger?

sorry making up for other things

*** will work on my size setting skills so they aren't so big in the future

)

Mr Tonka · 01-16-2016, 07:32 PM

It kind of works since you're in Texas and all.

Looks tasty!!

fcman · 01-17-2016, 03:14 AM

Quote:

Originally Posted by FL335

Did you smoke that Boston Butt?

Yup, smoked at 235F with apple wood chunks. Took about 11 hours for a 4.5lb bone-in butt. Stalled out twice, once at ~160 for an hour and then at 180 for almost 3 hours and then I said screw it and wrapped it to power through the stall.

FL335 · 01-17-2016, 01:19 PM

Quote:

Originally Posted by fcman

Yup, smoked at 235F with apple wood chunks. Took about 11 hours for a 4.5lb bone-in butt. Stalled out twice, once at ~160 for an hour and then at 180 for almost 3 hours and then I said screw it and wrapped it to power through the stall.

It looks so good! I smoke on a propane smoker...much easier to control the heat. at 10ish I triple wrap it and stick in the oven until 200ish. Let it rest for 30 minutes or so and bam! Crush it with red sauce.

fcman · 01-20-2016, 03:17 PM

Quote:

Originally Posted by FL335

It looks so good! I smoke on a propane smoker...much easier to control the heat. at 10ish I triple wrap it and stick in the oven until 200ish. Let it rest for 30 minutes or so and bam! Crush it with red sauce.

Thanks, I use a big green egg. Actually was very surprised how steady the temperature kept, this was my first long smoke with it. The thermometer I got lets you set up some min/max ambient temps and target temps for meat and sets off an alarm on your phone if it breaches them, so it makes long cooks a breeze. Can do up to 4 probes

consolidated · 01-20-2016, 03:48 PM

After trying out sous vide steaks and chicken I'm using the grill less. If you've not tried a sous vide steak finished on a grill or iron skillet with a torch it's an eye opener.

fcman · 01-29-2016, 12:12 PM

High of 64 tomorrow and a 0% chance of rain. You know what that means

EL Jeffe 5 · 01-29-2016, 02:15 PM

Nice grille
surprised you didn't go with infrared grille

AW335TT · 02-21-2016, 06:19 PM

2 1/4" Rib Eye

12-14-2015, 11:04 AM	#331
UncleWede Long Time Admirer, First Time Owner 18413 Rep 9,423 Posts Drives: G01 X3 M40i Dark Graphite Join Date: Jun 2005 Location: Oxnard, CA iTrader: (0)	^ X marks the spot I kept wanting to grill some meat this weekend, then kept remembering I forgot the fill the propane tank AGAIN. Where the hell are my pants?????
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12-14-2015, 11:21 AM	#332
Mr Tonka is probably out riding. 6061 Rep 2,292 Posts Drives: Something Italian Join Date: Feb 2009 Location: Sweatypeninsula iTrader: (0)	working now? __________________ "There is no greater tyranny than that which is perpetrated under the shield of the law and in the name of justice. -Charles de Secondat"
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12-14-2015, 11:32 AM	#333
UncleWede Long Time Admirer, First Time Owner 18413 Rep 9,423 Posts Drives: G01 X3 M40i Dark Graphite Join Date: Jun 2005 Location: Oxnard, CA iTrader: (0)	those are almost porno meat curtains. Like!!!
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12-15-2015, 09:08 PM	#334
AW335TT Major 619 Rep 1,420 Posts Drives: a car Join Date: Feb 2007 Location: North Hollywood, CA iTrader: (0)	Ribeye, cream corn, mashed potatoes. Edit - Anyone else having issues posting pictures from their phone? __________________
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12-24-2015, 04:00 PM	#335
upstatedoc I'll get back to you 7535 Rep 2,132 Posts Drives: blue streak Join Date: Dec 2009 Location: not downstate iTrader: (2)	Nearly 3 pounds of tenderloin on the grill, the one on the right in the back is mine Attached Images __________________ 2018 Stinger GT 2009 E90 N51 /Active Autowerke Stage 2 tune/BMW Performance Exhaust/ Countermeasure enthusiast.
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12-24-2015, 10:11 PM	#336
upstatedoc I'll get back to you 7535 Rep 2,132 Posts Drives: blue streak Join Date: Dec 2009 Location: not downstate iTrader: (2)	Puppy gets the scraps. She's got it tough. Attached Images __________________ 2018 Stinger GT 2009 E90 N51 /Active Autowerke Stage 2 tune/BMW Performance Exhaust/ Countermeasure enthusiast.
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01-16-2016, 08:42 AM	#337
j_marinelli Private First Class 512 Rep 145 Posts Drives: 2015 Mustang GT Join Date: Aug 2012 Location: Spring Branch, TX. iTrader: (2)	Whats better than bacon cheddar burgers.... Bacon cheddar burgers in the shape of TEXAS! I got up at 5 this morning and fired up the smoker box. Going to do another try on a brisket and also throw a boston butt on there for some pull pork for next week dinners. On a side note. check to see if there is a bbq competition in your area the weekend you decide to smoke a brisket. I found that out the hard way yesterday I got literally the last brisket they had and it was about half the size I wanted.
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01-16-2016, 09:20 AM	#338
fcman Captain 678 Rep 991 Posts Drives: 2023 G87 Join Date: Mar 2014 Location: Atlanta, GA iTrader: (0)	Made a small boston butt last weekend. My parents bought me a fancy new thermometer for christmas so I had to try it out. http://www.amazon.com/iDevices-IGR00...words=igrill+2
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01-16-2016, 12:58 PM	#341
j_marinelli Private First Class 512 Rep 145 Posts Drives: 2015 Mustang GT Join Date: Aug 2012 Location: Spring Branch, TX. iTrader: (2)	progess pics slow and steady!!!! drink of choice for today:
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01-16-2016, 01:29 PM	#342
Mr Tonka is probably out riding. 6061 Rep 2,292 Posts Drives: Something Italian Join Date: Feb 2009 Location: Sweatypeninsula iTrader: (0)	^^ Very nice! Just one thing.... i can't hardly see the pictures, can you make them bigger? __________________ "There is no greater tyranny than that which is perpetrated under the shield of the law and in the name of justice. -Charles de Secondat"
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01-16-2016, 07:32 PM	#345
Mr Tonka is probably out riding. 6061 Rep 2,292 Posts Drives: Something Italian Join Date: Feb 2009 Location: Sweatypeninsula iTrader: (0)	It kind of works since you're in Texas and all. Looks tasty!! __________________ "There is no greater tyranny than that which is perpetrated under the shield of the law and in the name of justice. -Charles de Secondat"
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01-20-2016, 03:48 PM	#349
consolidated Lieutenant Colonel 207 Rep 1,862 Posts Drives: F80 M3 Join Date: Jun 2007 Location: Texas iTrader: (2) Garage List 2016 Porsche GT4 [0.00] 1999 Porsche Spec B ... [0.00] 2014 Ram 1500 Laram ... [0.00] 2007 Porsche GT3 RS [10.00] 2013 Tesla Model S 85 [0.00]	After trying out sous vide steaks and chicken I'm using the grill less. If you've not tried a sous vide steak finished on a grill or iron skillet with a torch it's an eye opener. __________________ F80 M3 / Mineral Grey-Silverstone / CCB
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01-29-2016, 12:12 PM	#350
fcman Captain 678 Rep 991 Posts Drives: 2023 G87 Join Date: Mar 2014 Location: Atlanta, GA iTrader: (0)	High of 64 tomorrow and a 0% chance of rain. You know what that means
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01-29-2016, 02:15 PM	#351
EL Jeffe 5 Major 628 Rep 1,255 Posts Drives: CBR1000RR Join Date: Aug 2015 Location: Iowa iTrader: (0)	Nice grille surprised you didn't go with infrared grille
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02-21-2016, 06:19 PM	#352
AW335TT Major 619 Rep 1,420 Posts Drives: a car Join Date: Feb 2007 Location: North Hollywood, CA iTrader: (0)	2 1/4" Rib Eye Attached Images __________________
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