Quote:
Originally Posted by nyalpine90
im concerned of the wire brush getting into the food.
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Yeah I've seen the reports, but how often does that really happen as a percentage of grills getting brushed? There is a risk, but I don't feel the reporting is proportionate to the risk.
I do use what I think is a high quality Weber brush, replace it periodically and look over the grill pretty well after cleaning it. I have tried other types of brushes without bristles and they just don't work as well for me.
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Hopefully I didn't just jinx myself into eating a wire next time I grill.)