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Originally Posted by The1
haha, that was just the the chanpagne that was fermenting. there were barrel rooms and big vats of the stuff in other rooms too, all in different stages.
It was a wine tour some friends and myself did in some spare time before one of them had to catch a flight.
Very enjoyable and informative.
It was just outside of Niagra Falls on the Ontario side. I finally tasted an icewine. Very interesting stuff, but i think a little too sweet for me.
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Ah, we stopped at one of those. Inniskillin vineyard. We didn't take a tour, but we bought some ice wine. Ice wine is good stuff, but definitely a dessert wine that you have once in a blue moon.