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Lots of goodies tonight. For apps we had pork belly fried buns & goat cheese spring rolls. Dinner for her was lobster w/ puff pastry gnocchi, mine was mussels, shrimp, fish, octopus, peppers, fennel, udon noodles, coconut broth toasted baguette, saffron aioli (copied and pasted if you were wondering haha). Finished with vanilla creme brûlée and coconut cookies. Plenty of good drinks as wel!
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