Quote:
Originally Posted by FuriouslyFast
Keeps a while in the refrigerator
Nothing wrong with putting leftover food in there or the freezer. I don't feel like cooking every night when I get home from work. Send your personal chef my way
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Le wife is Italian first generation here, when she makes sauce and there is left overs she freezes. She slow cooks the sauce, adds her ingredients and makes me stir it, dont let it stick to bottom or BURN IT.